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You are here: Home / Baby Meals / Baby 6 months / Fennel, Broccoli & Pear Puree [6m+]

Fennel, Broccoli & Pear Puree [6m+]

October 24, 2015 by Kat

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This is a very nice puree for 1st or 2nd stage weaning babies. 👍

Fennel is one of baby C’s favourite vegetable and this combination is so lovely and sweet. Yum! 😋 There is hardly any anise-like taste. Served with numnum weaning spoon.

The health benefits of fennel include relief from anemia, indigestion, flatulence, constipation, colic, diarrhea, respiratory disorders, menstrual disorders, and its benefits regarding eye care.

I personally like it raw, sliced and dip in olive oil with himalayian salt and black pepper. 👍👍👍

Ingredients

  • 1 fennel bulb
  • 3 large broccoli florets
  • 1 large pear
  • 1 tsp wheatgerm per portion

Method

  1. Steam everything together for 12 minutes, then add some steam liquid and blend until you’ve reached the desired consistency. Take a portion out and add wheatgerm while the puree is still hot/warm and give it a good stir.
  2. Suitable for freezing

Enjoy!

Kat xx

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Tomato & Aubergine Wholemeal Pasta Bake
Kale Halloumi Meatballs BLW [7-8], Toddler & Family

Related

Filed Under: Baby 6 months, Baby 8 months, Baby_10 months, Baby_11 months, Baby_12 months, Last Stage Weaning, Second Stage Weaning Tagged With: #baby, #babyfood, #babyfoodideas, #babyfoodie, #babyfoodrecipes, #eeeeeats, #foodblog, #foodfood, #foodrecipe, #healthy, #healthykids, #healthykidsfood, #homemadebabyfood, #mamablogger_de, #mommyblogger, #mummyblogger, #mykidseat, #nomnom, #numnum, #vegan, #vegetarian

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